| Greek cuisine, besides being unique, is a very “transparent”
cuisine, were the quality of the ingredients and every little
difference in the way of preparation offers a totally different
taste. In “Barbarossa Restaurant” all ingredients
are carefully selected and controlled, produced in traditional
or organic farms (where crops are cultivated without chemicals).
Meat is from Tinos Island,
fresh fish and sea food are from Myconian Sea, all vegetables
and fruits are organic, and everything is served with pure Cretan
olive oil. Local delicacies
will offer you a fine dining experience. |
